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200 grams/1,000 mL x 100= 20%
5% in pure water
make by dissolving 2g or glucose (or dextrose) in 100 ml water or by grinding one glucose tablets (4 grams/tablet; found in drugstores) in 200ml of water.
Unfortunately sugar is an imprecise term. It is better to specify glucose (usually means dextrose) or sucrose or fructose etc. A 5 percent solution of one of these sugars would contain 5 grams weight dissolved in 100mL of water (or could be another solvent).
684 ml